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Main page>DIN Standards>DIN EN 16282-5 Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning
in stockReleased: 2017-12
DIN EN 16282-5 Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning

DIN EN 16282-5

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning

Einrichtungen in gewerblichen Küchen - Elemente zur Be- und Entlüftung - Teil 5: Luftleitungen; Gestaltung und Dimensionierung

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English PDF
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129.28 USD
English Hardcopy
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German PDF
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103.12 USD
German Hardcopy
In stock
103.12 USD
Status:Standard
Released:2017-12
Standard number:DIN EN 16282-5
Name:Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning
Pages:17
DESCRIPTION

DIN EN 16282-5

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