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in stockReleased: 2017-12
DIN EN 16282-5
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning
Einrichtungen in gewerblichen Küchen - Elemente zur Be- und Entlüftung - Teil 5: Luftleitungen; Gestaltung und Dimensionierung
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English PDF
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129.28 USD
English Hardcopy
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129.28 USD
German PDF
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103.12 USD
German Hardcopy
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103.12 USD
| Status: | Standard |
| Released: | 2017-12 |
| Standard number: | DIN EN 16282-5 |
| Name: | Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning |
| Pages: | 17 |
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