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in stockReleased: 2021-03
DIN EN 17424
Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
Lebensmittel - Bestimmung von Aflatoxinen in Gewürzen außer Paprika mit IAC-Reinigung und HPLC-FLD mit Nachsäulenderivatisierung
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English PDF
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| Status: | Standard |
| Released: | 2021-03 |
| Standard number: | DIN EN 17424 |
| Name: | Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization |
| Pages: | 33 |
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