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in stockReleased: 2024-10
DIN EN 17882
Food authenticity - DNA barcoding of meat derived from mammals and birds using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments
Lebensmittelauthentizität - DNA-Barcoding von Fleisch von Säugetieren und Vögeln anhand definierter mitochondrialer Cytochrom b- und Cytochrom c-Oxidase-I-Gensegmente
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| Status: | Standard |
| Released: | 2024-10 |
| Standard number: | DIN EN 17882 |
| Name: | Food authenticity - DNA barcoding of meat derived from mammals and birds using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments |
| Pages: | 22 |
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