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>DIN Standards>DIN EN ISO 18330 Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues (ISO 18330:2003)
in stockReleased: 2003-12
DIN EN ISO 18330 Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues (ISO 18330:2003)

DIN EN ISO 18330

Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues (ISO 18330:2003)

Milch und Milchprodukte - Anleitung für die vereinheitlichte Beschreibung von Immunoassays oder Rezeptorassays zum Nachweis von Rückständen antimikrobiell wirksamer Stoffe (ISO 18330:2003)

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Status:Standard
Released:2003-12
Standard number:DIN EN ISO 18330
Name:Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues (ISO 18330:2003)
Pages:13
DESCRIPTION

DIN EN ISO 18330