PRICES include / exclude VAT
in stockReleased: 2019-09
DIN EN ISO 20976-1
Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019)
Mikrobiologie der Lebensmittelkette - Anforderungen und Leitfaden zur Durchführung von Challenge-Tests bei Lebensmitteln und Futtermitteln - Teil 1: Challenge-Tests zur Untersuchung von Wachstumspotenzial, Zeit der lag-Phase und maximaler Wachstumsrate (ISO 20976-1:2019)
Format
Availability
Price and currency
English PDF
Immediate download
Printable
195.39 USD
English Hardcopy
In stock
195.39 USD
German PDF
Immediate download
Printable
156.53 USD
German Hardcopy
In stock
156.53 USD
| Status: | Standard |
| Released: | 2019-09 |
| Standard number: | DIN EN ISO 20976-1 |
| Name: | Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019) |
| Pages: | 36 |
DESCRIPTION