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in stockReleased: 2026-07
DIN EN ISO 3093/A1
Wheat, rye and their flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten - Amendment 1 (ISO 3093:2009/DAM 1:2026); German and English version EN ISO 3093:2009/prA1:2026
Weizen, Roggen und deren Mehle, Hartweizen und Hartweizengrieß - Bestimmung der Fallzahl nach Hagberg-Perten - Änderung 1 (ISO 3093:2009/DAM 1:2026); Deutsche und Englische Fassung EN ISO 3093:2009/prA1:2026
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English PDF
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Printable
46.09 USD
English Hardcopy
In stock
46.09 USD
German PDF
Immediate download
Printable
46.09 USD
German Hardcopy
In stock
46.09 USD
| Status: | Draft |
| Released: | 2026-07 |
| Standard number: | DIN EN ISO 3093/A1 |
| Name: | Wheat, rye and their flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten - Amendment 1 (ISO 3093:2009/DAM 1:2026); German and English version EN ISO 3093:2009/prA1:2026 |
| Pages: | 8 |
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