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Homepage>DIN Standards>DIN EN ISO 5764 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method) (ISO 5764:2009)
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immediate downloadReleased: 2009-10
DIN EN ISO 5764 Milk - Determination of freezing point - Thermistor cryoscope method (Reference method) (ISO 5764:2009)

DIN EN ISO 5764

Milk - Determination of freezing point - Thermistor cryoscope method (Reference method) (ISO 5764:2009)

Milch - Bestimmung des Gefrierpunktes - Thermistor-Kryoskop-Verfahren (Referenzverfahren) (ISO 5764:2009)

CURRENCY
LANGUAGE
English
German
Status:Standard
Released:2009-10
Standard number:DIN EN ISO 5764
Pages:24
DESCRIPTION

DIN EN ISO 5764