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in stockReleased: 2026-07
DIN ISO 8851-2
Butter - Determination of moisture, non-fat solids and fat contents (Routine methods) - Part 2: Determination of non-fat solids content (ISO 8851-2:2004); Text in German and English
Butter - Bestimmung des Wassergehaltes, der fettfreien Trockenmasse und des Fettgehaltes (Routineverfahren) - Teil 2: Bestimmung der fettfreien Trockenmasse (ISO 8851-2:2004); Text Deutsch und Englisch
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English PDF
Immediate download
Printable
74.89 USD
English Hardcopy
In stock
74.89 USD
German PDF
Immediate download
Printable
74.89 USD
German Hardcopy
In stock
74.89 USD
| Status: | Draft |
| Released: | 2026-07 |
| Standard number: | DIN ISO 8851-2 |
| Name: | Butter - Determination of moisture, non-fat solids and fat contents (Routine methods) - Part 2: Determination of non-fat solids content (ISO 8851-2:2004); Text in German and English |
| Pages: | 21 |
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