IEC 60335-2-49:2002+AMD1:2008+AMD2:2017 CSV
Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm
Appareils électrodomestiques et analogues - Sécurité - Partie 2-49: Règles particulières pour les appareils électriques à usage collectif destinés à maintenir au chaud les aliments et la vaisselle
| Standard number: | IEC 60335-2-49:2002+AMD1:2008+AMD2:2017 CSV |
| Released: | 2017-07-18 |
| Language: | English/French - Bilingual |
IEC 60335-2-49:2002+AMD1:2008+AMD2:2017 CSV
IEC 60335-2-49:2002+A1:2008+A2:2017 deals with the safety of electrically operated commercial hot cupboards not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral, and 480 V for other appliances. Hot cupboards with heated tops, heated display cases, heated crockery dispensers and heated shelves and tables are also within the scope of this standard. The appliances within the scope of this standard are typically used in restaurants, canteens, hospitals and similar commercial enterprises. The electrical part of appliances making use of other forms of energy is also within the scope of this standard. This consolidated version consists of the fourth edition (2002), its amendment 1 (2008) and its amendment 2 (2017). Therefore, no need to order amendment in addition to this publication.