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>ISO Standards>ISO 16624:2020 - Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry
immediate downloadReleased: 2020-03-09
ISO 16624:2020 - Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry

ISO 16624:2020

ISO 16624:2020 - Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry

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English PDF
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Standard´s number:ISO 16624:2020
Edition:1
Released:2020-03-09
Pages (English):12
Pages (French):12
DESCRIPTION

ISO 16624:2020

This document specifies a method for the determination of colour in durum wheat semolina and wheat flour by diffuse reflectance colorimetry.

It is applicable to industrial semolina and flour.

The method can be applicable to flour obtained from experimental mill.