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immediate downloadReleased: 2019-02-28
ISO 20613:2019
ISO 20613:2019 - Sensory analysis — General guidance for the application of sensory analysis in quality control
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English PDF
Immediate download
Printable
89.39 USD
English Hardcopy
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89.39 USD
French PDF
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Printable
89.39 USD
French Hardcopy
In stock
89.39 USD
| Standard´s number: | ISO 20613:2019 |
| Edition: | 1 |
| Released: | 2019-02-28 |
| Pages (English): | 11 |
| Pages (French): | 12 |
DESCRIPTION
ISO 20613:2019
This document gives guidelines for the implementation of a sensory analysis programme in quality control (QC), including general elements and procedures.
It is applicable to food and non-food industries.
It is limited to in-plant sensory analysis in QC.