Don't have a credit card? Never mind we support BANK TRANSFER .

Log inSign up
LANGUAGE en
Menu
STOREHelp centerContactsDelivery chargesABOUT US News
SEARCH
0
Total price
0 EUR
PRICES include / exclude VAT
>ISO Standards>ISO 20976-1:2019-Microbiology of the food chain — Requirements and guidelines for conducting challenge tests of food and feed products — Part 1: Challenge tests to study growth potential, lag time and maximum growth rate
immediate downloadReleased: 2019
ISO 20976-1:2019-Microbiology of the food chain — Requirements and guidelines for conducting challenge tests of food and feed products — Part 1: Challenge tests to study growth potential, lag time and maximum growth rate

ISO 20976-1:2019

ISO 20976-1:2019-Microbiology of the food chain — Requirements and guidelines for conducting challenge tests of food and feed products — Part 1: Challenge tests to study growth potential, lag time and maximum growth rate

Format
Availability
Price and currency
English PDF
Immediate download
Printable
175.00 EUR
English Hardcopy
In stock
175.00 EUR
French PDF
Immediate download
Printable
175.00 EUR
French Hardcopy
In stock
175.00 EUR
Standard´s number:ISO 20976-1:2019
Pages:28
Edition:1
Released:2019
DESCRIPTION

ISO 20976-1:2019


This document specifies protocols for conducting microbiological challenge tests for growth studies on vegetative and spore-forming bacteria in raw materials and intermediate or end products. The use of this document can be extended to yeasts that do not form mycelium.
Print