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>ISO Standards>ISO 2385:2020 - Packed cork — Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste — Sampling to determine moisture content
immediate downloadReleased: 2020-10-05
ISO 2385:2020 - Packed cork — Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste — Sampling to determine moisture content

ISO 2385:2020

ISO 2385:2020 - Packed cork — Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste — Sampling to determine moisture content

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Standard´s number:ISO 2385:2020
Edition:4
Released:2020-10-05
Pages (English):2
DESCRIPTION

ISO 2385:2020

This document specifies a method of sampling for the determination of moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.