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>ISO Standards>ISO 6634:1982 - Fruits, vegetables and derived products — Determination of arsenic content — Silver diethyldithiocarbamate spectrophotometric method
immediate downloadReleased: 1982-12-01
ISO 6634:1982 - Fruits, vegetables and derived products — Determination of arsenic content — Silver diethyldithiocarbamate spectrophotometric method

ISO 6634:1982

ISO 6634:1982 - Fruits, vegetables and derived products — Determination of arsenic content — Silver diethyldithiocarbamate spectrophotometric method

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Standard´s number:ISO 6634:1982
Edition:1
Released:1982-12-01
Pages (English):5
Pages (French):5
DESCRIPTION

ISO 6634:1982

The method consists in decomposing a test portion, reducing arsenic (V) to arsenic (III) with tin(II) chloride and transforming the arsenic into arsine by action of nascent hydrogen, forming a red coloured complex by the action of the arsine on silver diethyldithiocarbamate and measuring at a wavelength of 520 nm.