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>ISO Standards>ISO 676:1995 - Spices and condiments — Botanical nomenclature
immediate downloadReleased: 1995-12-21
ISO 676:1995 - Spices and condiments — Botanical nomenclature

ISO 676:1995

ISO 676:1995 - Spices and condiments — Botanical nomenclature

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English/French - Bilingual PDF
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Standard´s number:ISO 676:1995
Edition:2
Released:1995-12-21
Pages (English/French - Bilingual):25
DESCRIPTION

ISO 676:1995

Gives a non-exhaustive list of the botanical names and common names in English and French of plants or parts of plants used as spices or condiments. Replaces the first edition, which has been technically revised.