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immediate downloadReleased: 2026-05-13
ISO 973:2026
ISO 973:2026 - Pimento [Pimenta dioica (L.) Merr.], whole or ground — Specification
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| Standard´s number: | ISO 973:2026 |
| Edition: | 3 |
| Released: | 2026-05-13 |
| Pages (English): | 5 |
DESCRIPTION
ISO 973:2026
This document specifies the requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or ground.
Recommendations relating to storage and transport conditions are given in Annex A.
![ISO 973:2026 - Pimento [Pimenta dioica (L.) Merr.], whole or ground — Specification ISO 973:2026 - Pimento [Pimenta dioica (L.) Merr.], whole or ground — Specification](https://www.en-standard.eu/imgcache/b/e/pi102-90588-ISO-973-2026-Pimento-Pimenta-d_96_96_50997.jpg)