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>BSI Standards >67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.10 Milk and processed milk products>PD ISO/TS 27265:2026 - TC Tracked Changes. Heat-processed milk and dried milk products. Enumeration of thermoresistant spores of thermophilic bacteria
immediate downloadReleased: 2026-06-01
PD ISO/TS 27265:2026 - TC Tracked Changes. Heat-processed milk and dried milk products. Enumeration of thermoresistant spores of thermophilic bacteria

PD ISO/TS 27265:2026 - TC

Tracked Changes. Heat-processed milk and dried milk products. Enumeration of thermoresistant spores of thermophilic bacteria

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Standard number:PD ISO/TS 27265:2026 - TC
Pages:46
Released:2026-06-01
ISBN:978 0 539 42451 5
Status:Tracked Changes
DESCRIPTION

PD ISO/TS 27265:2026 - TC


This standard PD ISO/TS 27265:2026 - TC Tracked Changes. Heat-processed milk and dried milk products. Enumeration of thermoresistant spores of thermophilic bacteria is classified in these ICS categories:
  • 67.100.10 Milk and processed milk products

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