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>UNE standards>UNE 34085-1:1975 ANALYSIS METHODS FOR CHOCOLATES. SACCHAROSE.
in stockReleased: 1975-11-15
UNE 34085-1:1975 ANALYSIS METHODS FOR CHOCOLATES. SACCHAROSE.

UNE 34085-1:1975

ANALYSIS METHODS FOR CHOCOLATES. SACCHAROSE.

Métodos de análisis para chocolates. Sacarosa.

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Spanish PDF
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19.80 EUR
Spanish Hardcopy
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19.80 EUR
Standard number:UNE 34085-1:1975
Pages:4
Released:1975-11-15
Status:Standard
DESCRIPTION

This standard UNE 34085-1:1975 ANALYSIS METHODS FOR CHOCOLATES. SACCHAROSE. is classified in these ICS categories:

  • 67.190
Categories:
UNE standards
67.190 Chocolate
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