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>UNE standards>UNE 55123:1980 FATS AND OILS. SENSORIAL ANALYSIS. TERMINOLOGY FOR AN OLIVE OILS VOCABULARY
in stockReleased: 1980-09-15
UNE 55123:1980 FATS AND OILS. SENSORIAL ANALYSIS. TERMINOLOGY FOR AN OLIVE OILS VOCABULARY

UNE 55123:1980

FATS AND OILS. SENSORIAL ANALYSIS. TERMINOLOGY FOR AN OLIVE OILS VOCABULARY

Materias grasas. Análisis sensorial. Terminología para un vocabulario de aceites de oliva.

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Spanish PDF
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19.80 EUR
Spanish Hardcopy
In stock
19.80 EUR
Standard number:UNE 55123:1980
Pages:4
Released:1980-09-15
Status:Standard
DESCRIPTION

This standard UNE 55123:1980 FATS AND OILS. SENSORIAL ANALYSIS. TERMINOLOGY FOR AN OLIVE OILS VOCABULARY is classified in these ICS categories:

  • 01.040.67
  • 67.200.10
Categories:
UNE standards
01.040.67 Food technology (Vocabularies)
67.200.10 Animal and vegetable fats and oils
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