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in stockReleased: 1997-04-14
UNE EN 1376:1997
FOODSTUFFS. DETERMINATION OF SACCHARIN IN TABLE TOP SWEETENER PREPARATIONS. SPECTROMETRIC METHOD.
Productos alimentarios. Determinación de sacarina en preparados de edulcorantes de mesa. Método espectrofotométrico.
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English PDF
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83.16 EUR
English Hardcopy
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83.16 EUR
Spanish PDF
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69.30 EUR
Spanish Hardcopy
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69.30 EUR
| Standard number: | UNE EN 1376:1997 |
| Pages: | 13 |
| Released: | 1997-04-14 |
| Status: | Standard |
| Pages (Spanish): | 16 |
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