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in stockReleased: 2025-07-16
UNE EN 18003:2025
Food authenticity - Determination of 16-O-Methylcafestol content of green and roasted coffee - HPLC-method
Autenticidad de los alimentos. Determinación del contenido de 16-O-metil-cafestol en café verde y en café tostado. Método HPLC.
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English PDF
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91.08 EUR
English Hardcopy
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Spanish PDF
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75.90 EUR
Spanish Hardcopy
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75.90 EUR
| Standard number: | UNE EN 18003:2025 |
| Pages: | 21 |
| Released: | 2025-07-16 |
| Status: | Standard |
| Pages (Spanish): | 22 |
| Pages (English): | 21 |
DESCRIPTION
This standard UNE EN 18003:2025 Food authenticity - Determination of 16-O-Methylcafestol content of green and roasted coffee - HPLC-method is classified in these ICS categories:
- 67.140.20