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in stockReleased: 2000-09-20
UNE EN 1988-2:2000
FOODSTUFFS - DETERMINATION OF SULFITE - PART 2: ENZYMATIC METHOD
Productos alimenticios. Determinación de sulfitos. Parte 2: Método enzimático.
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English PDF
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81.53 USD
English Hardcopy
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81.53 USD
Spanish PDF
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81.53 USD
Spanish Hardcopy
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81.53 USD
| Standard number: | UNE EN 1988-2:2000 |
| Pages: | 13 |
| Released: | 2000-09-20 |
| Status: | Standard |
| Pages (Spanish): | 16 |
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