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UNE EN ISO 11746:2024
Rice - Determination of biometric characteristics of kernels (ISO 11746:2020)
Arroz. Determinación de las características biométricas de los granos. (ISO 11746:2020).
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| Standard number: | UNE EN ISO 11746:2024 |
| Pages: | 16 |
| Released: | 2024-02-14 |
| Status: | Standard |
| Pages (Spanish): | 15 |
DESCRIPTION
UNE EN ISO 11746:2024
This document specifies a method for the determination of the biometric characteristics of husked or milled rice kernels.