Log inSign up
LANGUAGE en
Menu
STOREABOUT US Help centerContactsDelivery chargesNews
SEARCH
0
Total price
0 USD
PRICES include / exclude VAT
Homepage>UNE standards>UNE EN ISO 13969:2005 Milk and milk products. Guidelines for a standardized description of microbial inhibitor tests (ISO 13969:2003)
Sponsored link
in stockReleased: 2005-04-06
UNE EN ISO 13969:2005 Milk and milk products. Guidelines for a standardized description of microbial inhibitor tests (ISO 13969:2003)

UNE EN ISO 13969:2005

Milk and milk products. Guidelines for a standardized description of microbial inhibitor tests (ISO 13969:2003)

Leche y productos lácteos. Guía para la descripción normalizada de ensayos de microbios inhibidores. (ISO 13969:2003)

Format
Availability
Price and currency
English PDF
Immediate download
99.73 USD
English Hardcopy
In stock
99.73 USD
Spanish PDF
Immediate download
83.11 USD
Spanish Hardcopy
In stock
83.11 USD
Standard number:UNE EN ISO 13969:2005
Pages:22
Released:2005-04-06
DESCRIPTION

This standard UNE EN ISO 13969:2005 Milk and milk products. Guidelines for a standardized description of microbial inhibitor tests (ISO 13969:2003) is classified in these ICS categories:

  • 07.100.30
Categories:
UNE standards
07.100.30 Food microbiology
Print