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UNE EN ISO 15774:2017
Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2017)
Aceites y grasas de origen animal y vegetal. Determinación del contenido de cadmio mediante espectrometría de absorción atómica directa en horno de grafito. (ISO 15774:2017).
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| Standard number: | UNE EN ISO 15774:2017 |
| Pages: | 14 |
| Released: | 2017-05-17 |
| Status: | Standard |
DESCRIPTION
UNE EN ISO 15774:2017
This document describes a method for the determination of trace amounts (micrograms per kilogram) of cadmium in all types of crude or refined edible oils and fats. Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.
