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Homepage>UNE standards>UNE EN ISO 20483:2014 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method (ISO 20483:2013)
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in stockReleased: 2014-03-12
UNE EN ISO 20483:2014 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method (ISO 20483:2013)

UNE EN ISO 20483:2014

Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method (ISO 20483:2013)

Cereales y legumbres. Determinación del contenido de nitrógeno y cálculo de contenido de proteína cruda. Método Kjeldahl. (ISO 20483:2013).

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Standard number:UNE EN ISO 20483:2014
Pages:21
Released:2014-03-12
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This standard UNE EN ISO 20483:2014 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method (ISO 20483:2013) is classified in these ICS categories:

  • 67.060