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Homepage>UNE standards>UNE EN ISO 21572:2020 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)
in stockReleased: 2020-12-23
UNE EN ISO 21572:2020 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)

UNE EN ISO 21572:2020

Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)

Productos alimenticios. Análisis de biomarcadores moleculares. Métodos inmunoquímicos para la detección y cuantificación de proteínas. (ISO 21572:2019).

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Standard number:UNE EN ISO 21572:2020
Pages:35
Released:2020-12-23
Status:Standard
DESCRIPTION

This standard UNE EN ISO 21572:2020 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019) is classified in these ICS categories:

  • 67.050
Categories:
UNE standards
67.050 General methods of tests and analysis for food products
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