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immediate downloadReleased: 2022-07-28
22/30455160 DC
BS EN 17882. Food authenticity. DNA barcoding of meat and meat products derived from mammalia and poultry using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments
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Standard number: | 22/30455160 DC |
Pages: | 21 |
Released: | 2022-07-28 |
Status: | Draft for Comment |
DESCRIPTION
22/30455160 DC
This standard 22/30455160 DC BS EN 17882. Food authenticity. DNA barcoding of meat and meat products derived from mammalia and poultry using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments is classified in these ICS categories:
- 07.080 Biology. Botany. Zoology
- 67.020 Processes in the food industry
- 67.120.10 Meat and meat products