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Main page>BSI Standards >67 FOOD TECHNOLOGY>67.220 Spices and condiments. Food additives>67.220.10 Spices and condiments>26/30554091 DC BS ISO 1108 Spices and condiments — Determination of non-volatile ether extract
immediate downloadReleased: 2026-07-16
26/30554091 DC BS ISO 1108 Spices and condiments — Determination of non-volatile ether extract

26/30554091 DC

BS ISO 1108 Spices and condiments — Determination of non-volatile ether extract

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Standard number:26/30554091 DC
Pages:9
Released:2026-07-16
Status:Draft for Comment
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26/30554091 DC


This standard 26/30554091 DC BS ISO 1108 Spices and condiments — Determination of non-volatile ether extract is classified in these ICS categories:
  • 67.220.10 Spices and condiments