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immediate downloadReleased: 1995-06-15
BS 7087-23:1995
Herbs and spices ready for food use Specification for dried caraway seeds (whole and ground)
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Standard number: | BS 7087-23:1995 |
Pages: | 10 |
Released: | 1995-06-15 |
ISBN: | 0 580 24135 1 |
Status: | Standard |
DESCRIPTION
BS 7087-23:1995
This standard BS 7087-23:1995 Herbs and spices ready for food use is classified in these ICS categories:
- 67.220.10 Spices and condiments
This Part of BS 7087 specifies requirements for dried whole caraway seeds processed for food use, and derived from the biennial plant Carum carvi L. and its sub-species.
This Part of BS 7087 also specifies requirements for ground caraway derived from caraway seeds conforming to this standard.
NOTE Additional information on further requirements that may be specified in purchase contracts is given in Annex C.