New VDA 4: 2020, English version 2021 is avilable here.

 

PRICES include / exclude VAT
Homepage>BS Standards>97 DOMESTIC AND COMMERCIAL EQUIPMENT. ENTERTAINMENT. SPORTS>97.040 Kitchen equipment>97.040.99 Other kitchen equipment>BS EN 16282-7:2017+A1:2021 Equipment for commercial kitchens. Components for ventilation in commercial kitchens Installation and use of fixed fire suppression systems
immediate downloadReleased: 2021-05-28
BS EN 16282-7:2017+A1:2021 Equipment for commercial kitchens. Components for ventilation in commercial kitchens Installation and use of fixed fire suppression systems

BS EN 16282-7:2017+A1:2021

Equipment for commercial kitchens. Components for ventilation in commercial kitchens Installation and use of fixed fire suppression systems

CURRENCY
LANGUAGE
English
Standard number:BS EN 16282-7:2017+A1:2021
Pages:14
Released:2021-05-28
ISBN:978 0 539 17526 4
Status:Standard
DESCRIPTION

BS EN 16282-7:2017+A1:2021


This standard BS EN 16282-7:2017+A1:2021 Equipment for commercial kitchens. Components for ventilation in commercial kitchens is classified in these ICS categories:
  • 97.040.99 Other kitchen equipment
This European Standard specifies requirements and gives recommendations for the design, installation, testing, maintenance and safety of kitchen fire suppression systems in buildings. This European Standard is applicable to ventilation systems in commercial kitchens, associated areas and other installations processing foodstuffs intended for commercial use. Kitchens and associated areas are special rooms in which meals are prepared, where tableware and equipment is washed, cleaned, food is stored and food waste areas. This European Standard is applicable to fire suppression systems except those used in domestic kitchens or industrial food processing facilities. Unless otherwise specified, the requirements of this standard should be checked by way of inspection and/or measurement. NOTE Please note the possible existence of additional or alternative local national regulations on installation, appliance requirements and inspection, maintenance and operation.
This product includes: