PRICES include / exclude VAT
Format
Availability
Price and currency
English Secure PDF
Immediate download
163.80 USD
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
16.38 USD
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
49.14 USD
English Hardcopy
In stock
163.80 USD
Standard number: | BS ISO 21803:2019 |
Pages: | 12 |
Released: | 2019-10-07 |
ISBN: | 978 0 539 03286 4 |
Status: | Standard |
DESCRIPTION
BS ISO 21803:2019
This standard BS ISO 21803:2019 Dried dill. Specification is classified in these ICS categories:
- 67.220.10 Spices and condiments
This document specifies requirements for dried dill (Anethum graveolens L.) in whole, crushed or rubbed (ground) form.
The term “dried dill” includes dehydrated dill, i.e. artificially dried dill. Recommendations relating to storage and transport conditions are given in Annex A.