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67.200.10 Animal and vegetable fats and oils
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PRICES include / exclude VAT
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Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
BS EN 14109:2003
Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of potassium content by atomic absorption spectrometry
Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of potassium content by atomic absorption spectrometry
Released: 2003-05-15
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160.80 EUR
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160.80 EUR
BS ISO 23349:2020
Animal and vegetable fats and oils. Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
Animal and vegetable fats and oils. Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
Released: 2020-02-13
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309.60 EUR
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309.60 EUR
BS EN ISO 3960:2017 - TC
Tracked Changes. Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination
Tracked Changes. Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination
Released: 2020-02-25
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266.40 EUR
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266.40 EUR
BS EN 14103:2020 - TC
Tracked Changes. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
Tracked Changes. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
Released: 2020-11-12
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BS EN ISO 660:2020
Animal and vegetable fats and oils. Determination of acid value and acidity
Animal and vegetable fats and oils. Determination of acid value and acidity
Released: 2020-10-06
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189.60 EUR
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BS EN 14111:2022
Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
Released: 2022-08-08
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BS ISO 23942:2022
Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC) method
Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC) method
Released: 2022-11-17
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PD ISO/TS 16465:2024
Animal and vegetable fats and oils. Determination of phthalates in vegetable oils
Animal and vegetable fats and oils. Determination of phthalates in vegetable oils
Released: 2024-02-06
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264.00 EUR
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264.00 EUR
BS EN ISO 3961:2024 - TC
Tracked Changes. Animal and vegetable fats and oils. Determination of iodine value
Tracked Changes. Animal and vegetable fats and oils. Determination of iodine value
Released: 2025-01-21
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25/30459414 DC
BS EN ISO 12966-4 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters Part 4: Determination by capillary gas chromatography
BS EN ISO 12966-4 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters Part 4: Determination by capillary gas chromatography
Released: 2025-05-08
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24.00 EUR
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24.00 EUR
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225.60 EUR
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225.60 EUR
English Secure PDF
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189.60 EUR
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189.60 EUR