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67.200.10 Animal and vegetable fats and oils
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Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
BS EN ISO 12873:2014
Olive oils and olive-pomace oils. Determination of wax content by capillary gas chromatography
Olive oils and olive-pomace oils. Determination of wax content by capillary gas chromatography
Released: 2014-04-30
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BS EN ISO 29841:2014+A1:2016
Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
Released: 2016-03-31
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BS 684-2.43:1988
Methods of analysis of fats and fatty oils. Other methods Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
Methods of analysis of fats and fatty oils. Other methods Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
Released: 1989-01-31
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BS 684-2.29:1978
Methods of analysis of fats and fatty oils. Other methods Cottonseed oil test (Halphen)
Methods of analysis of fats and fatty oils. Other methods Cottonseed oil test (Halphen)
Released: 1978-01-31
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BS 684-1.14:1998
Methods of analysis of fats and fatty oils. Physical methods Determination of Lovibond colour
Methods of analysis of fats and fatty oils. Physical methods Determination of Lovibond colour
Released: 1998-12-15
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BS ISO 10540-1:2003
Animal and vegetable fats and oils. Determination of phosphorus content Colorimetric method
Animal and vegetable fats and oils. Determination of phosphorus content Colorimetric method
Released: 2003-03-17
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BS EN ISO 662:2016
Animal and vegetable fats and oils. Determination of moisture and volatile matter content
Animal and vegetable fats and oils. Determination of moisture and volatile matter content
Released: 2016-05-31
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BS EN 14107:2003
Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of phosphorous content by inductively coupled plasma (ICP) emission spectrometry
Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of phosphorous content by inductively coupled plasma (ICP) emission spectrometry
Released: 2003-05-15
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BS ISO 17780:2015
Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils
Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils
Released: 2015-08-31
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BS EN ISO 6883:2017
Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air)
Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air)
Released: 2017-02-28
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BS 684-2.27:1987
Methods of analysis of fats and fatty oils. Other methods Determination of bleachability
Methods of analysis of fats and fatty oils. Other methods Determination of bleachability
Released: 1987-07-31
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BS 684-1.8:1976
Methods of analysis of fats and fatty oils. Physical methods Determination of smoke point
Methods of analysis of fats and fatty oils. Physical methods Determination of smoke point
Released: 1976-10-29
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