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in stockReleased: 1981-09-15
UNE 34096-7:1981
SPICES AND CONDIMENTS. DETERMINATION OF MOISTURE CONTENT. ENTRAINMENT METHOD.
Métodos de análisis para especias. Determinación del contenido en agua. Método por arrastre.
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Spanish PDF
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33.00 USD
Spanish Hardcopy
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33.00 USD
Standard number: | UNE 34096-7:1981 |
Pages: | 6 |
Released: | 1981-09-15 |
Status: | Standard |
DESCRIPTION
This standard UNE 34096-7:1981 SPICES AND CONDIMENTS. DETERMINATION OF MOISTURE CONTENT. ENTRAINMENT METHOD. is classified in these ICS categories:
- 67.220.10