Don't have a credit card? Never mind we support BANK TRANSFER .

PRICES include / exclude VAT
Homepage>UNE standards>UNE 34802:2011 Spices and condiments. Determination by spectrophotometry of picrocrocin from saffron stigmata(Crocus sativus L.)
in stockReleased: 2011-06-08
UNE 34802:2011 Spices and condiments. Determination by spectrophotometry of picrocrocin from saffron stigmata(Crocus sativus L.)

UNE 34802:2011

Spices and condiments. Determination by spectrophotometry of picrocrocin from saffron stigmata(Crocus sativus L.)

Especias y condimentos. Determinación por espectrofotometría ultravioleta-visible de picrocrocina en azafrán (Crocus sativus L.).

Format
Availability
Price and currency
English PDF
Immediate download
62.12 USD
English Hardcopy
In stock
62.12 USD
Spanish PDF
Immediate download
51.76 USD
Spanish Hardcopy
In stock
51.76 USD
Standard number:UNE 34802:2011
Pages:8
Released:2011-06-08
Status:Standard
Pages (English):8
Pages (Spanish):10
DESCRIPTION

This standard UNE 34802:2011 Spices and condiments. Determination by spectrophotometry of picrocrocin from saffron stigmata(Crocus sativus L.) is classified in these ICS categories:

  • 67.220.10