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Homepage>UNE standards>UNE EN 15890:2011 Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
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in stockReleased: 2011-03-16
UNE EN 15890:2011 Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection

UNE EN 15890:2011

Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection

Productos alimenticios. Determinación de patulina en zumos de frutas y purés de fruta para niños. Método por HPLC con purificación por cromatografía de reparto líquido/líquido y extracción en fase sólida y detección por UV.

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Standard number:UNE EN 15890:2011
Pages:19
Released:2011-03-16
DESCRIPTION
This standard UNE EN 15890:2011 Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection is classified in these ICS categories:
  • 67.080.10
  • 67.160.20
  • 67.230
This product includes: