PRICES include / exclude VAT
67.160.20 Non-alcoholic beverages
CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
English PDF
Immediate download
99.73 USD
English Hardcopy
In stock
99.73 USD
Spanish PDF
Immediate download
83.11 USD
Spanish Hardcopy
In stock
83.11 USD
UNE 34103:2022
Fruit and vegetable juices. Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices. Method using isotope ratio mass spectrometry.
Fruit and vegetable juices. Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices. Method using isotope ratio mass spectrometry.
Released: 2022-01-19
Spanish PDF
Immediate download
56.22 USD
Spanish Hardcopy
In stock
56.22 USD
UNE 34101:2022
Fruit and vegetable juices. Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices. Method using isotope ratio mass spectrometry.
Fruit and vegetable juices. Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices. Method using isotope ratio mass spectrometry.
Released: 2022-01-19
Spanish PDF
Immediate download
59.89 USD
Spanish Hardcopy
In stock
59.89 USD
UNE EN 16857:2018
Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS)
Released: 2018-02-07
English PDF
Immediate download
99.73 USD
English Hardcopy
In stock
99.73 USD
Spanish PDF
Immediate download
83.11 USD
Spanish Hardcopy
In stock
83.11 USD
UNE 34102:2022
Fruit and vegetables juices. Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices. Method using isotope ratio mass spectrometry.
Fruit and vegetables juices. Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices. Method using isotope ratio mass spectrometry.
Released: 2022-01-19
Spanish PDF
Immediate download
59.89 USD
Spanish Hardcopy
In stock
59.89 USD
UNE EN 14177:2004
Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up
Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up
Released: 2004-07-09
English PDF
Immediate download
99.73 USD
English Hardcopy
In stock
99.73 USD
Spanish PDF
Immediate download
83.11 USD
Spanish Hardcopy
In stock
83.11 USD