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Homepage>ICS codes>67 FOOD TECHNOLOGY
67.020 Processes in the food industry
67.040 Food products in general
67.050 General methods of tests and analysis for food products
67.060 Cereals, pulses and derived products
67.080 Fruits. Vegetables
67.100 Milk and milk products
67.120 Meat, meat products and other animal produce
67.140 Tea. Coffee. Cocoa
67.160 Beverages
67.180 Sugar. Sugar products. Starch
67.190 Chocolate
67.200 Edible oils and fats. Oilseeds
67.220 Spices and condiments. Food additives
67.230 Prepackaged and prepared foods
67.240 Sensory analysis
67.250 Materials and articles in contact with foodstuffs
67.250 Materials and articles in contact with foodstuffs
67.260 Plants and equipment for the food industry
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