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>UNE standards>UNE EN ISO 18363-2:2025 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2025)
in stockReleased: 2025-10-01
UNE EN ISO 18363-2:2025 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2025)

UNE EN ISO 18363-2:2025

Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2025)

Aceites y grasas de origen animal y vegetal. Determinación de ésteres de cloropropanodioles (MCPD) y sus ácidos grasos y ésteres glicidílicos y sus ácidos grasos mediante GC/MS. Parte 2: Método basado en la transesterificación alcalina lenta y cálculo de 2-MCPD, 3-MCPD y glicidol. (ISO 18363-2:2025).

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Standard number:UNE EN ISO 18363-2:2025
Pages:31
Released:2025-10-01
Status:Standard
Pages (Spanish):33
DESCRIPTION

This standard UNE EN ISO 18363-2:2025 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2025) is classified in these ICS categories:

  • 67.200.10