PRICES include / exclude VAT
Sponsored link
Not available online - contact us!
in stockReleased: 2007-01-30
UNE EN ISO 21187:2007
Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004)
Leche. Determinación cuantitativa de la calidad bacteriológica. Directrices para el establecimiento y verificación de una relación de conversión entre los resultados de los métodos de rutina y los resultados de de los métodos de anclaje (ISO 21187:2004)
CURRENCY
Standard number: | UNE EN ISO 21187:2007 |
Pages: | 22 |
Released: | 2007-01-30 |
DESCRIPTION
This standard UNE EN ISO 21187:2007 Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004) is classified in these ICS categories:
- 67.100.01
- 07.100.30