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in stockReleased: 2009-02-25
UNE EN ISO 7208:2009
Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method) (ISO 7208:2008)
Leche desnatada, lactosuero y mazada. Determinación del contenido en materia grasa. Método gravimétrico (Método de referencia). (ISO 7208:2008)
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English PDF
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89.29 USD
English Hardcopy
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89.29 USD
Spanish PDF
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89.29 USD
Spanish Hardcopy
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89.29 USD
| Standard number: | UNE EN ISO 7208:2009 |
| Pages: | 25 |
| Released: | 2009-02-25 |
| Status: | Standard |
| Pages (Spanish): | 22 |
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