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Homepage>UNE standards>UNE EN ISO 7540:2021 Spices and condiments - Ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.) - Specifications (ISO 7540:2020)
in stockReleased: 2021-04-07
UNE EN ISO 7540:2021 Spices and condiments - Ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.) - Specifications (ISO 7540:2020)

UNE EN ISO 7540:2021

Spices and condiments - Ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.) - Specifications (ISO 7540:2020)

Especias. Pimentón dulce y picante (Capsicum annuum L. y Capsicum frutescens L.). Especificaciones. (ISO 7540:2020).

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English Hardcopy
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Standard number:UNE EN ISO 7540:2021
Pages:15
Released:2021-04-07
Status:Standard
Pages (English):15
Pages (Spanish):15
DESCRIPTION

This standard UNE EN ISO 7540:2021 Spices and condiments - Ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.) - Specifications (ISO 7540:2020) is classified in these ICS categories:

  • 67.220.10