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>UNE standards>UNE ISO 16779:2017 Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs.
in stockReleased: 2017-11-15
UNE ISO 16779:2017 Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs.

UNE ISO 16779:2017

Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs.

Análisis sensorial. Evaluación (determinación y verificación) de la vida útil durante la conservación de productos alimenticios.

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Standard number:UNE ISO 16779:2017
Pages:24
Released:2017-11-15
Status:Standard
Pages (Spanish):14
DESCRIPTION

This standard UNE ISO 16779:2017 Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs. is classified in these ICS categories:

  • 67.240
Categories:
UNE standards
67.240 Sensory analysis
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