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in stockReleased: 2009-10-28
UNE ISO 959-1:2009
Pepper (Piper nigrum L.) whole or ground. Specification. Partie 1: Black pepper.
Pimienta (Piper nigrum L.) entera o molida. Especificaciones. Parte 1: Pimienta negra.
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| Standard number: | UNE ISO 959-1:2009 |
| Pages: | 26 |
| Released: | 2009-10-28 |
| Status: | Standard |
| Pages (Spanish): | 14 |
DESCRIPTION
UNE ISO 959-1:2009
This standard specifies requirements for black pepper whole or ground at different commercial stages.