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in stockReleased: 2009-10-28
![UNE ISO 973:2009 - Pimento(allspice) [pimenta dioica (L.) Merr.] whole or ground. Specification.](https://www.en-standard.eu/imgcache/b/f/pi439-n0044079-UNE-ISO-973-2009-Pimento-allsp_-1_-1_78620.jpg "UNE ISO 973:2009 - Pimento(allspice) [pimenta dioica (L.) Merr.] whole or ground. Specification.")
UNE ISO 973:2009
Pimento(allspice) [pimenta dioica (L.) Merr.] whole or ground. Specification.
Pimienta de Jamaica (cuatro estaciones) [pimenta dioica (L.) Merr.] entera o molida. Especificaciones.
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| Standard number: | UNE ISO 973:2009 |
| Pages: | 13 |
| Released: | 2009-10-28 |
| Status: | Standard |
| Pages (Spanish): | 8 |
DESCRIPTION
UNE ISO 973:2009
This UNE-ISO Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or ground. Recommendations relating to storage and transport conditions are given in annex A.