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immediate downloadReleased: 2008-01-31
BS EN 14123:2007
Foodstuffs. Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder. High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup
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Standard number: | BS EN 14123:2007 |
Pages: | 32 |
Released: | 2008-01-31 |
ISBN: | 978 0 580 58514 2 |
Status: | Standard |
DESCRIPTION
BS EN 14123:2007
This standard BS EN 14123:2007 Foodstuffs. Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder. High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup is classified in these ICS categories:
- 67.050 General methods of tests and analysis for food products