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07.100.30 Food microbiology
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BS EN ISO 7218:2024
Microbiology of the food chain. General requirements and guidance for microbiological examinations
Microbiology of the food chain. General requirements and guidance for microbiological examinations
Released: 2024-07-04
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396.00 EUR
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348.00 EUR
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BS ISO 4831:2006
Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of coliforms. Most probable number technique
Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of coliforms. Most probable number technique
Released: 2006-11-30
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BS EN ISO 21528-2:2017
Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Colony-count technique
Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Colony-count technique
Released: 2018-11-27
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367.20 EUR
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BS EN ISO 13307:2013
Microbiology of food and animal feed. Primary production stage. Sampling techniques
Microbiology of food and animal feed. Primary production stage. Sampling techniques
Released: 2013-04-30
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BS EN ISO 22964:2017
Microbiology of the food chain. Horizontal method for the detection of <i>Cronobacter</i> spp.
Microbiology of the food chain. Horizontal method for the detection of <i>Cronobacter</i> spp.
Released: 2017-06-05
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