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Homepage>UNE standards>UNE EN 14132:2009 Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up
in stockReleased: 2009-10-07
UNE EN 14132:2009 Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up

UNE EN 14132:2009

Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up

Productos alimenticios. Determinación de ocratoxina A en cebada y café tostado. Método por HPLC con purificación en columna de inmunoafinidad.

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Standard number:UNE EN 14132:2009
Pages:17
Released:2009-10-07
Status:Standard
DESCRIPTION

This standard UNE EN 14132:2009 Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up is classified in these ICS categories:

  • 67.140.20
  • 67.060