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in stockReleased: 2017-03-08
UNE EN ISO 11816-2:2017
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2016)
Leche y productos lácteos. Determinación de la actividad de la fosfatasa alcalina. Parte 2: Método fluorimétrico para queso. (ISO 11816-2:2016).
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Standard number: | UNE EN ISO 11816-2:2017 |
Pages: | 24 |
Released: | 2017-03-08 |
Status: | Standard |
DESCRIPTION
This standard UNE EN ISO 11816-2:2017 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2016) is classified in these ICS categories:
- 67.050
- 67.100.30